Green Table FERMENTS Living Beets
Diced and spiked with organic ginger and pink salt, these so-darned-purple living beets are a stunner.
Barrel-fermented three weeks before being hand-packed into mason jars, they’re suited for pairing with anything not already purple. They’re dee-lish. And as always, made with 100% pure Himalayan pink salt.
Wild-fermented
Raw
Vegan
Gluten-free
Probiotic
Enzyme-rich
Diced and spiked with organic ginger and pink salt, these so-darned-purple living beets are a stunner.
Barrel-fermented three weeks before being hand-packed into mason jars, they’re suited for pairing with anything not already purple. They’re dee-lish. And as always, made with 100% pure Himalayan pink salt.
Wild-fermented
Raw
Vegan
Gluten-free
Probiotic
Enzyme-rich
Diced and spiked with organic ginger and pink salt, these so-darned-purple living beets are a stunner.
Barrel-fermented three weeks before being hand-packed into mason jars, they’re suited for pairing with anything not already purple. They’re dee-lish. And as always, made with 100% pure Himalayan pink salt.
Wild-fermented
Raw
Vegan
Gluten-free
Probiotic
Enzyme-rich